Savor the <br>Sensations

Savor the
Sensations

Join the Club, Join the Fun!

Chocolate & Wine Tasting Experience at Jeremy Ranch Country Club, Wednesday, April 22nd, 6 pm

Celebrate Earth Day at Jeremy Ranch, April 22nd, 6 pm with Ritual Chocolates and fine wine. Understand the “terroir”— sense of place—that both these ancient crops carry.

 

Pairing the complex, earthy notes of bean-to-bar chocolate with curated wines in a fun and delicious sensory experience as we explore the magic of Ritual Chocolates “Bean to Bar”, tasting a variety of chocolates paired with five select wines.

Must be 21+ – Cost is $65. Reservations are required

48 hour cancellation policy applies

Table for Twelve – Cheese & Wine Tasting- The Market Park City, April 23rd, 6 pm

Table for Twelve is back where it originally started! The Market Park City, Thursday, April 23rd, 6 pm – “Spanish Delights” perfect for Spring.

 

Come taste through four to five of Spain’s specialty cheeses paired with four five hand selected Spanish wines.

Come learn about the history behind the wine and cheese and gain some new insights on pairings and easy serving tips!

A small group setting sets the stage to enjoy and share this experiences with friends.

 

Must be 21+, Cost is $65, Reservations required, space is limited – All wines are available from the Utah DABS store and cheeses are available at the Market!

Pamela Wood, is a Licensed State Educator, Certified Sommelier, Specialist of Wine & Certified Wine Educator.

The Market 1500 Snow Creek, Park City

 

Table for Twelve, Cheese & Wine Tasting at Midway Market, April 24th at 6 pm

Table for Twelve is back! Now in Midway. Friday, April 24h, 6 pm, this month “Spanish Delights”, perfect for spring.

Come taste through four to five of Spain’s specialty cheeses paired with four five hand selected Spanish wines.

Come learn about the history behind the wines and cheese and gain some new insights on pairings and easy serving tips!

A small group setting sets the stage to enjoy and share this experiences with friends.

 

Must be 21+, Cost is $65, Reservations required, space is limited – Pamela Wood, is a Licensed State Educator, Certified Sommelier & Specialist of Wine. All wines are available from the Utah DABS store and cheeses are available at the Market! The Market Midway, 42 W Main St., Midway, UT

About Park City Wine Club

Park City Wine Club (PCWC), a fun, innovative members club that focuses on learning, sharing, tasting and enjoying wine! PCWC established in 2012 holds regular events to enjoy, explore and educate members on wine, food & wine and wine history. Proceeds from some events often benefit local non-profits.

 

PCWC’s founder Pamela Wood , a state licensed educator, Certified Sommelier, Certified Specialist of Wine, Certified Wine Educator and National Wine Judge offers members’ exclusive wine tour experiences to various wine regions in the US as well as internationally, in Spring and Fall. Pamela aslo provides wine consultation, cellar management and private events.

From novice to enthusiast there’s something for everyone in the world of wine!

Calendar of Events

Calendar of Events

Wine Club Travel

Wine Club Travel

Become a Member

Become a Member

“Accept what life offers you and try to drink from every cup. All wines should be tasted; some should only be sipped, but with others, drink the whole bottle.”

 

― Paulo Coelho

Our Sponsors

Thank you to our PCWC Sponsors.  Please click on logo to visit sponsor site.

Join the Club, Join the Fun!